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5 Ways to Use Suri’s Marinades at Home

Looking for creative ways to bring authentic Indian flavors into your kitchen?
Suri’s Marinades make it simple to add restaurant-quality taste to any dish.

1️⃣ Grill or Bake: Coat your chicken, fish, or paneer evenly and let it marinate for 30 minutes before cooking.
2️⃣ Quick Stir-Fries: Add a spoonful to your vegetables or tofu for instant flavor.
3️⃣ Sandwich Spread: Mix with yogurt or mayo for a delicious spicy dip.
4️⃣ Oven Roasted Veggies: Toss potatoes, cauliflower, or mushrooms with a little marinade before baking.
5️⃣ Party Platter Magic: Use as a glaze for kebabs or sliders to impress guests effortlessly.

Whether you’re cooking for family or friends, Suri’s Marinades help you create vibrant, memorable meals with ease.